I Heart Pumpkin and Chia Seed

I Heart Pumpkin and Chia Seed

Pumpkin and chia seed are good ingredients that contain much good nutrients. Pumpkin seed is not only source of protein, but also source of vitamin K, phosphorus, manganese, mineral, and magnesium that helps you to get healthier body than before. Chia is also source of good nutrients, such as omega 3 essential fatty acids. Consuming I Heart Pumpkin and Chia Seed helps you to repair lean muscle, get healthy heart, healthy bones, healthy digestive system, and also free of free radicals. You will also have healthy skin, hair, and nails if you consume this product routinely.

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I Heart Pumpkin and Chia Seed

Source Articles: thatprotein.com



  • Grow and repair lean muscle
  • Give you great skin, hair and nails
  • A healthy digestive system
  • Keep you fuller longer for weight management
  • Maintain a healthy heart
  • Maintain healthy bones
  • Fight the production of free radicals


One 25g serving is a source of all the essential amino acids our body needs to function properly but can’t make itself. It will help towards healthy muscle growth and maintenance as well as optimal skin, hair and nails.  Our premium powder is also a boost of omega 3 polyunsaturated fatty acids that provide 1/3 of your entire day’s recommended intake in one serving. With high fibre it contributes to a healthy digestive system. The nutritional composition of chia seed makes it an ideal source of slow release energy as well as containing muscle-forming protein and omega-3 essential fatty acids.

PUMPKIN SEEDS Pumpkin seeds have been used for centuries in Eastern Europe, India and North America. Scientists began studying the seed when it was found again and again as an ingredient in many folk medicine recipes. What they found was that pumpkin seeds are rich in phosphorus, magnesium and manganese and are a good source of other minerals including zinc, iron and copper. It is also a high source of protein and vitamin K and a good source of favourable plant sterols.


The chia plant originates from South and Central America, where it was first cultivated for human use over 4,000 years ago by the Aztecs, Mayans and other native American tribes who relied on the seed as a staple food crop. Chia seeds were eaten whole, ground into flour, pressed to release a rich, nutritious oil and used in traditional medicines. As well as being favoured by ancient civilisations, chia remains an important food source today for the Tarahumara, a native American tribe who live in the steep canyons of the northern Mexico desert. The Tarahumura are renowned for their distance running abilities, able to cover hundreds of miles in the desert heat.

Our organic, vegan protein blends are the perfect addition to any nutrition plan.

Organic pumpkin seed protein powder (52%)
Organic chia seeds (48%)

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